Spices & Seeds
Jambu / Faran
5.0· 2 reviews
Himalayan jambu, aromatic wild allium herb-spice.
₹200/ 50 g
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1
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- Distinctive chive-garlic aroma
- Classic dal & raita tempering
- Wild-gathered & sun-dried
- Authentic pahadi spice
Free shipping over ₹999
Lab-tested purity
Easy 7-day returns
Sizes & pricing
Available sizes
50 g₹200
100 g₹400
250 g₹900
About this product
The full story
Jambu (faran, Allium stracheyi) is a fragrant wild Himalayan herb of the onion family, gathered in the high meadows and sun-dried. Its distinctive chive-garlic aroma tempers dals, raita and pickles in true pahadi style. How to use: Crush a pinch and temper in hot ghee for dals and raita, or add to pickles and curd.
What's inside
Key ingredients
Jambu / faran (Allium stracheyi)
Customer reviews
What customers say (2)
best quality
tried faran from other vendors yours was the best , the aroma ,colur ,taaste all were A grade
anita chanyal · 15 Jul 2026
Nice
Bhuppi · 13 Jul 2026
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